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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This could actually be a meal, not an appetizer! Ingredients:
1 lb velveeta |
2 packages (8oz) cream cheese |
1 lb.italian turkey sausage (optional) |
1 large can chopped olives (or 3 small) |
1 medium can dices mild green chiles |
Directions:
1. In a crock pot, melt diced chiles and cut up cheese. 2. Remove skin from sausage and cook in a fry pan. 3. Once cheese is melted add all ingredients. 4. Serve with sourdough bread. |
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