Robert's Famous Baked Beans |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 4 |
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I've always been a fan of any kind of beans, especially baked beans, so I decided to come up with my own version. Ingredients:
31 ounces canned pork and beans |
1/2 cup barbecue sauce, your choice (kc masterpiece is good) |
1 medium onion, finely chopped |
1 tablespoon yellow mustard |
2 garlic cloves, minced |
1/2 cup brown sugar |
6 slices bacon |
salt |
pepper |
Directions:
1. Preheat oven to 350°F.
2. Combine all ingredients except bacon and pour Into a 9x13 inch casserole dish, Lay bacon on top of bean mixture in a criss-cross pattern. Bake for 30 minutes or until bacon is done and beans are hot and bubbly. A great side dish for barbequed ribs or brisket.
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