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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This is just a change-up on biscuits I found from another recipe. I use skim milk, whole wheat flour and smart balance instead of buttermilk, plain flour and olive oil. Ingredients:
1 cup white flour |
1 cup whole wheat flour |
1 tbsp baking powder |
1/2 tsp salt |
1 cup skim milk |
2 tbsp smart balance |
Directions:
1. Mix dry ingredients
2. add oil
3. cut with butterknife
4. add milk
5. stir, turn out onto floured surface, cut into 12 biscuits
6. bake at 450 F for 13 minutes
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