Roasted Veggie Burrito Filling |
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Prep Time: 35 Minutes Cook Time: 20 Minutes |
Ready In: 55 Minutes Servings: 6 |
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These vegan burritos are good and filling. From Everybody Likes Sandwiches (food blog). Ingredients:
1/2 onion |
2 potatoes |
3 yams |
1 tablespoon olive oil |
1 teaspoon maple syrup |
1 teaspoon dried chipotle powder |
1/2 lime, juice of |
salt |
1 zucchini |
Directions:
1. Dice the first 3 vegetables.
2. Add 1 T of olive oil, 1 t maple syrup, 1 t chipotle powder, juice of 1/2 a lime and some salt. Mix & dump into baking sheet & put into 450 degree oven.
3. Half way through cooking (about 15 minutes in), add 1 zucchini chopped into half moon shaped thick slices.
4. Remove from oven when soft & roasty looking.
5. Spoon roasted veggies on a tortilla with salsa and beans.
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