Roasted Tofu

Prep Time: 5 Minutes

Cook Time: 20 Minutes

Ready In: 25 Minutes

Servings: 5

You can alter the seasonings to your taste. I sometimes put everything with some onions and garlic in an oven-proof dish and bake.

Ingredients:

1 lb firm tofu, drained and cut into 1 inch squares,about 1/2 inch thick

2 tablespoons plain yogurt

2 tablespoons chopped green coriander

3 tablespoons grated coconut

1 chopped green chili pepper

1/2 teaspoon red chili powder (to taste)

1 teaspoon salt

1/2 teaspoon black pepper

1 tablespoon lemon juice

Directions:

1. Blend all the seasonings and yogurt together to make a paste.
2. Put the tofu pieces on aluminum foil in a baking dish.
3. Spread the paste on the pieces.
4. Wrap the foil around loosely and bake at 400°F for 15 minutes until cooked.
5. Open the foil and broil for 5 to 10 minutes for brownish look.
6. Serve hot.

By RecipeOfHealth.com