Roasted Sweet Potatoes And Beets |
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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 4 |
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I never thought I would enjoy fresh beets so much. We can get all the ingredients at the local farmer's market. My kids love it! Ingredients:
1 large sweet potato, peeled |
3 med-large beets, peeled |
2 t. olive oil |
1 tsp. sea salt |
1/4 tsp. pepper |
Directions:
1. Pre-set oven to 350.
2. After peeling sweet potato & beets, cut up into large bite sized pieces.
3. Place on shallow roasting pan & toss in olive oil, salt & pepper until evenly coated.
4. Place in oven, uncovered, and roast for 35-45 min. Until Sweet potatoes are fork tender. Add additional salt & pepper to taste if desired.
5. Recipe can easily be doubled, just be sure to adjust time.
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