Roasted Red Potatoes Greek

Prep Time: 5 Minutes

Cook Time: 40 Minutes

Ready In: 45 Minutes

Servings: 5

The family liked it, so it must be good..

Ingredients:

2 lbs red potatoes, diced

2 tablespoons olive oil

1 teaspoon greek seasoning

1/4 teaspoon salt

Directions:

1. Toss potatoes with oil, seasoning and salt.
2. Spread in a single layer on a baking sheet.
3. Bake at 425 degrees for about 30-45 minutes.
4. Stir after 20 minutes.

By RecipeOfHealth.com