Roasted Red Pepper & Green Onion Dip - Cold |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 3 |
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Ingredients:
8 ounce(s) cream cheese, softened |
3 tablespoon(s) green onion, chopped |
1 envelope(s) italian dressing mix |
7 ounce(s) jar roasted red peppers, well drained & chopped |
1/2 cup(s) parmesan cheese |
1 cup(s) sour cream |
Directions:
1. in a food processor, blend the cream cheese, sour cream and dressing envelope 2. pour mixture into a mixing bowl - add peppers and onions - mix well to combine 3. refrigerate for 1-2 hours before serving |
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