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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 4 |
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Ingredients:
4 medium potatoes, cut into 1 ",pieces |
2 tablespoons olive oil |
1/2 teaspoon onion powder |
1/2 teaspoon dill weed |
1/2 teaspoon dried parsley |
1/2 teaspoon basil |
1/4 teaspoon garlic salt |
1/4 teaspoon pepper |
1/4 teaspoon paprika |
Directions:
1. Place potatoes in large bowl.
2. Combine remaining ingredients and combine well with potatoes.
3. Bake,covered, in 375* oven for at least 1 hr.
4. Uncover and bake 15 to 30 min longer or until potatoes are tender and brown on edges.
5. (May be a little longer or shorter depending on your oven).
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