Roasted-Pepper and Almond Mayonnaise

Prep Time: 10 Minutes

Cook Time: 65 Minutes

Ready In: 75 Minutes

Servings: 1

This romesco-style sauce is good on grilled fish or vegetables as well as burgers.

Ingredients:

1/2 cup mayonnaise

1/4 cup drained bottled roasted red peppers, chopped

1/4 cup salted roasted almonds

1 garlic clove, smashed

2 teaspoons sherry vinegar, or to taste

1/8 teaspoon cayenne

Directions:

1. Blend all ingredients in a blender or food processor until smooth. Chill, covered, 1 hour (for flavors to develop).