Roasted Parsnips With Parsley |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Wonderful roasted parsnips with parsley. Sweet tasting. Great with short ribs or whatever other entree you want. Ingredients:
2lbs. medium parsnips,peeled,cut on diagonal into 1/2 thick slices |
2tbs extra virgin olive oil |
1tsp coarse kosher salt |
2tbs(1/4 stick) butter |
2tsp finely chopped fresh italian parsley |
Directions:
1. Preheat oven to 450. Toss first 3 ingredients in bowl. Spread parsnips in single layer on rimmed baking sheet. Dot with butter
2. Roast parsnips 20 mins. Using tongs,turn parsnips;roast until browned and soft,about 15 mins longer. Transfer to plate and season to taste with salt and pepper. Sprinkle with parsley.
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