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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/8 teaspoon(s) freshly ground pepper |
2 tablespoon(s) melted butter or olive oil |
1/2 teaspoon(s) salt |
3 pound(s) small red potatoes, scrubbed and quartered |
Directions:
1. Heat oven to 450 degrees. Toss potatoes, butter, salt, and pepper in jellyroll pan. Arrange in single layer. Roast on bottom oven rack 45-50 min til golden brown and tender.
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