Roasted Honey/Citrus/Beer Chicken |
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Prep Time: 1 Minutes Cook Time: 2 Minutes |
Ready In: 3 Minutes Servings: 6 |
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Was a little board with plain chicken so I tryed some of this & some of that. This is what came of it. Ingredients:
1 large roasting bag |
1 tablespoon flour |
1 whole chicken |
1 package prepared stuffing |
1 cup orange juice |
1 cup beer |
1 tablespoon honey |
2 tablespoons olive oil |
2 stalks celery |
1 onion |
garlic powder |
pepper |
2/3 cup water |
Directions:
1. Prepare stuffing mix according to package only use 1/2 cup orange juice, 1/2 cup beer,& 2/3 cup water.
2. Wash chicken.
3. In large bowl combine the rest of the orange juice& beer& honey& olive oil.
4. Mix well.
5. Add chicken turning to moisten well.
6. Marinate 1 hour or more.
7. Place cooking bag in a 9 x 12 pan.
8. Add 1 Tablespoon of flour to bag.
9. Chop Onion& Celery and add to bag.
10. Pre heat oven to 350 degrees.
11. Remove chicken from maranade.
12. Sprinkle with garlic powder& pepper.
13. Lightly stuff chicken.
14. Place in cooking bag.
15. Close bag cut 6 slits in top of bag.
16. Roast at 350 degrees for about 1 1/2- 2 hours or until meat thermomiter reaches 180 degrees in thick part of breast.
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