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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Ingredients:
5 large garlic bulbs |
3 tablespoons olive oil |
1/2 teaspoon chopped fresh thyme |
salt and pepper to taste |
Directions:
1. Cut off pointed end of 5 large garlic bulbs. Place garlic bulbs on a piece of aluminum foil, and drizzle with 1 Tbsp. olive oil. Fold foil to seal. Bake at 400° for 1 hour. Squeeze pulp from garlic into a small bowl. Stir in 2 Tbsp. olive oil, 1/2 tsp. chopped fresh thyme, and salt and pepper to taste. Serve with toasted bread slices, if desired.
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