Roasted Garlic Lemon Broccoli |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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one of my favorite sides Ingredients:
1/2 teaspoon lemon juice |
1 teaspoon sea salt |
2 teaspoons extra virgin olive oil |
1 minced garlic clove |
2 heads broccoli, separated into florets |
1/2 teaspoon ground black pepper |
Directions:
1. Preheat the oven to 400 degrees F (200 degrees C). 2. In a large bowl, toss broccoli florets with the extra virgin olive oil, sea salt, pepper and garlic. Spread the broccoli out in an even layer on a baking sheet. 3. Bake in the preheated oven until florets are tender enough to pierce the stems with a fork, 15 to 20 minutes. Remove and transfer to a serving platter. Squeeze lemon juice liberally over the broccoli before serving for a refreshing, tangy finish. |
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