Roasted Garlic Compound Butter |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 16 |
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You can use fresh for a stronger garlic taste. To roast the garlic try Roasted Garlic Spread or Roasted Garlic With Herbs and Olive Oil for a kicked up version of a compound butter. Ingredients:
4 roasted garlic cloves, mashed |
8 tablespoons unsalted butter, softened |
Directions:
1. Blend the garlic into the butter.
2. Use immediately or roll into a log using waxed paper.
3. Place in a freezer bag and freeze for up to 2 months.
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