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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 can(s) chickpeas |
1 1/2 tablespoon(s) extra virgin olive oil |
1/2 teaspoon(s) salt |
1/2 teaspoon(s) paprika |
1 dash(es) cayenne |
1/4 teaspoon(s) cumin |
1/2 teaspoon(s) garlic powder |
Directions:
1. Preheat oven to 400. 2. Mix all ingredients in a bowl and stir until well coated. 3. Spread chickpeas on a baking pan and bake at 400 for about 20 minutes. Stir and continue baking for another 10-15 minutes, or until chickpeas are crispy? |
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