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Roasted Cauliflower
Prep Time:
0 Minutes
Cook Time:
0 Minutes
Ready In:
0 Minutes
Servings:
1
The longer you roast it, the sweeter the taste!
Ingredients:
1 head, medium cauliflower
2 tbsp olive oil
Directions:
1.
Cut cauliflower into bite-sized pieces. Add them to a large ziplock bag with the oil. Add salt, pepper, garlic powder or other seasonings to taste.
2.
Roast at 425F for 40 minutes or to the desired softness.
By RecipeOfHealth.com
