Roasted/broiled Radishes

Prep Time: 0 Minutes

Cook Time: 30 Minutes

Ready In: 30 Minutes

Servings: 6

I hate radishes, but had to try this and guess what they were yummy!! And only 51 calories a serving 1/2 cup

Ingredients:

20 ounces of radishes sliced

2 cloves garlic minced

2 tablespoons butter cut into little pieces

1 cube ice

salt and pepper

Directions:

1. Put above in foil and seal and cook in oven for about 20 minutes at 400 degrees or until tender and then put under broiler for 5-10 minutes