Roasted Broccoli Drizzled With Lemony-Garlic Butter  | 
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                                            Prep Time: 3 Minutes Cook Time: 9 Minutes  | 
                                            Ready In: 12 Minutes Servings: 6  | 
                                         
                                        
                                     
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                    This is a wonderful side dish! This is also really good with asparagus instead of broccoli! Enjoy! Ingredients: 
                    
                        
                                                1 lb broccoli floret  |  
                                                3 tablespoons olive oil  |  
                                                3 tablespoons butter, melted  |  
                                                3 garlic cloves, minced  |  
                                                2 tablespoons lemon juice  |  
                                                1/2 teaspoon salt  |  
                                                1/2 teaspoon pepper  |  
                                                
                     
                    Directions: 
                    
                        
                            
                                1. On a foil-lined cookie sheet, mix the broccoli with oil, salt and pepper. 2. Roast at 475 degrees for 6-9 minutes, turning once. 3. In the meantime, add garlic and lemon juice to melted butter. 4. Pour mixture over broccoli.                              | 
                         
                         
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