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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1/2 bunch broccoli (1/2 pound), cut into small pieces (about 3 cups) |
2 tablespoons olive oil |
1 tablespoon water |
1/4 teaspoon kosher salt |
freshly ground black pepper |
Directions:
1. Heat oven to 500° F. Toss the broccoli with the oil and water in a shallow baking pan. Roast 5 to 7 minutes, turning occasionally, until browned. Remove from oven and toss with the salt and a few grinds of pepper.
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