Roasted Beets with Sweet Chili Sauce |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 pound(s) beets (about 3cups) peeled, trimmed, 1 in dice |
1 tablespoon(s) wegmans basting oil |
salt and pepper |
1 tablespoon(s) asian classics sweet chili sauce |
1 teaspoon(s) roasted sesame seeds |
Directions:
1. Preheat oven to 450 degrees.
2. Toss beets and basting oil in large bowl; season to taste with salt and pepper. Arrange on baking sheet large enough to accommodate beets in a single layer.
3. Roast on center rack of oven 25-30 minutes, or until lightly browned and knife-tender. Stir halfway through cook time.
4. Remove from oven. Toss with sauce and sesame seeds. Transfer to serving platter.
5. oz. Contains 130 calories, 3/4 cup vegetables, 19g carb (3G fiber), 2g protein, 6g fat (1g sat fat), 0mg cholesterol, 270g sodium
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