Roasted Asparagus With Pesto |
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Prep Time: 5 Minutes Cook Time: 12 Minutes |
Ready In: 17 Minutes Servings: 3 |
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Another great way to serve this wonderful veggie! Ingredients:
1 lb fresh asparagus, ends trimmed |
3 tablespoons prepared basil pesto |
2 garlic cloves, minced |
2 tablespoons olive oil |
kosher salt |
black pepper |
parmesan cheese |
Directions:
1. Preheat oven to 400°F.
2. Mix pesto with garlic and oil and toss with asparagus on a baking sheet.
3. Season to taste with salt and pepper.
4. Roast in a preheated oven for 10-12 minutes or until done to your.
5. liking.
6. Sprinkle with freshly grated parmesan cheese and serve hot.
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