Roasted Asparagus with Orange Juice |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Try this tasty side made with roasted fresh asparagus drizzled with orange juice, garlic and poppy seeds for a wonderful treat! Donna Bardocz - Howell, Michigan Ingredients:
1 pound fresh asparagus, trimmed |
1 tablespoon olive oil |
1/2 cup orange juice |
2 garlic cloves, minced |
1 teaspoon poppy seeds |
1/4 teaspoon salt |
Directions:
1. Place asparagus in an ungreased 15-in. x 10-in. x 1-in. baking pan; drizzle with oil. Combine the remaining ingredients. Pour over asparagus; toss to coat.
2. Bake at 400° for 18-22 minutes or until tender, stirring occasionally. Yield: 4 servings.
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