Roast Beef Spread for Sandwiches |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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You will need a meat grinder for this. Your food processor might work if you don't over chop. Cooking time for the roast is not figured in. Ingredients:
2 -2 1/2 lbs beef roast, cooked |
1/4 cup celery |
1/8 cup chopped onion |
salt |
2 hard-boiled eggs |
1/2 cup sweet relish |
1/2 cup beef broth |
3/4-1 cup mayonnaise |
Directions:
1. Cook meat and cool.
2. Grind celery, onion, eggs and then the meat.
3. Mix all ingredients together.
4. Serve on bread.
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