Road Runner Chicken Stir-Fry |
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Prep Time: 11 Minutes Cook Time: 3 Minutes |
Ready In: 14 Minutes Servings: 6 |
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The flavors in this dish are so authentic they'll swear it was takeout. Ingredients:
8 ounces angel hair pasta (uncooked) |
2 cups broccoli |
1 lb boneless skinless chicken breast |
1/2 cup asian toasted sesame dressing (kraft) |
3 tablespoons low sodium soy sauce |
1/4 teaspoon ground ginger |
1/4 teaspoon garlic powder |
1/4 teaspoon crushed red pepper flakes |
1/3 cup peanuts (chopped) |
Directions:
1. Cook pasta according to pkg, adding broccoli to the boiling water for the last 3mins of the pasta cook time.
2. Spray skillet with cooking spray, and add chicken cooking 6-8mins or until cooked through, stirring occassionally.
3. Stir in dressing, soy sauce, ginger, garlic, & crushed red pepper; cook 1 min more stirring occassionally.
4. Drain pasta, and place in large bowl. Add chicken mixture and mix lightly. Sprinkle with peanuts before serving.
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