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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 4 |
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I received a booklet from Kraft Foods today which is called food & family and this is one of the recipes in it that I am posting here to try at a later date. Ingredients:
24 ritz crackers |
1/2 cup ketchup |
1/2 cup kraft shredded mozzarella cheese |
1 teaspoon italian seasoning |
Directions:
1. Top crackers with remaining ingredients. 2. Place 6 topped crackers on microwaveable plate. Microwave on high 15 seconds or until cheese is melted. 3. Repeat with remaining crackers. |
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