 |
Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 10 |
|
A creamy chicken dish that is a feast for the eyes and for the stomach. Tender Chicken with a cream cheese sauce. Very filling and satisfying Ingredients:
4 -6 boneless chicken breasts |
26 ounces cream of chicken soup |
16 ounces cream cheese |
70 ritz crackers |
1 cup butter or 1 cup margarine |
Directions:
1. Take chicken and boil until done, Cut into bite size pieces or filets.
2. Line chicken in a greased 9x13x2 baking dish.
3. Mix soup with cream cheese (will be thick) and pour over chicken.
4. Crumble 45 Ritz crackers : mix with butter and spread over chicken.
5. Crumble remainder of crackers and fill in any missed spots.
6. Bake at 350 degrees for 30 minutes. serves 4 to 6.
|
|