 |
Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 6 |
|
Best gingerbread and rare recipe Ingredients:
1/2 cup sugar |
1/4 cup shortening |
1 egg |
1/2 cup molasses |
1 1/2 cups flour |
1/2 teaspoon baking soda |
1 teaspoon ginger |
1/2 teaspoon cinnamon |
1/8 teaspoon salt |
1/2 cup boiling water |
Directions:
1. Preheat oven to 350.
2. Cream the sugar and shortening.
3. Add the egg and blend well. Mix in the dry ingredients.
4. When well-blended, stir in the boiling water.
5. Pour into a greased loaf pan.
6. Bake for about 35 minutes.
|
|