Risotto - Eatcleandiet Recipe |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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made with zucchini puree broth red pepper and scallops Ingredients:
2 cups arborio rice |
1 cup red bell pepper |
2 cups zucchini |
1 cup onion |
4 cups chicken broth |
1 lb scallops |
Directions:
1. saute red pepper
2. saute onion
3. add rice
4. add broth 1 cup at a time till absorbed (approx 20 min)
5. saute zucchini and onion
6. puree in blender
7. mix puree into rice, add red pepper and sauteed scallops
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