Rigatoni With Roasted Broccoli and Chickpeas |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
Directions:
1. INGREDIENTS
2. can (2 oz) anchovies packed in oil, chopped, oil reserved
3. cloves garlic, chopped
4. can (15.5 oz) chickpeas (liquid reserved), rinsed and drained
5. chicken bouillon cube
6. lb broccoli, cut into small florets
7. /2 lb whole-wheat rigatoni
8. /2 cup grated Romano
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