 |
Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
|
A low carb frittata. The recipe comes from Low carb Luxury recipes. Ingredients:
6 eggs |
salt |
white pepper |
1 cup ricotta cheese |
1/4 cup freshly grated parmesan cheese |
1 1/2 tablespoons chopped marjoram |
1 clove garlic, crushed |
1 tablespoon olive oil, mixed with |
1 teaspoon melted butter |
Directions:
1. Preheat broiler Beat eggs with 3/4 teaspoon salt and white pepper to taste. 2. Stir in cheeses, marjoram and garlic. 3. Heat oil and butter in 8- or 10-inch skillet. 4. Add egg mixture and lower heat. 5. Cook until set, about 12 minutes, then brown under broiler. 6. When done, slide frittata onto plate. 7. Serves 6. |
|