Rick Rodgers' Cajun Seasoning |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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I occasionally come across recipes calling for cajun seasoning. I've tried many different recipes for it, but most used way too much black and/or white pepper for our tastes. I tried this one and we love it, especially because it also uses sweet paprika. Ingredients:
2 tablespoons sweet hungarian paprika |
1 tablespoon dried basil |
1 tablespoon dried thyme |
1 teaspoon garlic powder |
1 teaspoon onion powder |
1/4 teaspoon fresh ground black pepper |
1/4 teaspoon ground cayenne pepper (cayenne) |
Directions:
1. Mix all ingredients together.
2. Store in an airtight container in a cool, dark place.
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