Rich Hot Chocolate And Tim Tam Dippers |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 2 |
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I got this particular recipe from an Australian cooking show called Fresh sponsored by the Australian Women's Weekly. The show's Chef Jason Roberts has put this Australian favourite winter drink into a recipe format. To my knowledge this is the first time that this temptation has been put into a recipe format. Ingredients:
1 toblerone chocolate bar, bar chopped |
1 1/2 cups milk |
marshmallow, to serve |
tim tam biscuit |
Directions:
1. Place the Toblerone and milk in a small saucepan.
2. Cook until chocolate melts.
3. Pour immediately and serve topped with marshmallows.
4. Dippers: Bite 2 diagonal corners from a Tim Tam.
5. Dunk bottom corner into the hot chocolate and suck through like straw.
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