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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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âI love to try new recipes and entertain friends and relatives.â This drink couldnât be more perfect for doing just that. Coffee loversâyour favorite drink just got better! âSharon Delaney-Chronis, South Milwaukee, Wisconsin Ingredients:
3 cups hot brewed coffee |
1/2 cup packed brown sugar |
2 tablespoons butter |
3/4 cup half-and-half cream |
1/4 cup hazelnut liqueur or 1/4 teaspoon almond extract |
whipped cream and instant espresso powder, optional |
Directions:
1. In a large saucepan, combine the coffee, brown sugar and butter. Cook and stir over medium heat until sugar is dissolved. Stir in cream; heat through.
2. Remove from the heat; stir in liqueur. Ladle into mugs. Garnish with whipped cream and dust with espresso powder if desired. Yield: 4 servings.
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