Rich Almond Bread ( Breadmaker 1 1/2 Lb. Loaf) |
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Prep Time: 15 Minutes Cook Time: 165 Minutes |
Ready In: 180 Minutes Servings: 16 |
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This recipe is from Fleischmann's yeast company. Ingredients:
3/4 cup water |
2 egg whites |
1 1/2 tablespoons butter or 1 1/2 tablespoons margarine |
1 1/2 teaspoons almond extract |
3 tablespoons sugar |
3 tablespoons nonfat dry milk powder |
3/4 teaspoon salt |
1/3 cup almond paste, crumbled |
3 cups bread flour |
2 teaspoons bread machine yeast |
Directions:
1. Select loaf size recommended by the manufacturer of your machine.
2. Measure ingredients to bread machine pan in the order suggested by manufacturer.
3. Process in basic/white, rapid or delayed bake cycle; light color setting, if available.
4. Remove baked bread immediately from pan and cool on wire rack.
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