Rice Pilaf with Raisins and Cashews |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
1 6- to 8-ounce box rice pilaf |
1/4 cup golden raisins |
1/4 cup chopped roasted cashews |
1/2 teaspoon ground cumin |
Directions:
1. Cook the rice pilaf according to package directions. Stir in the raisins, cashews, and cumin before serving.
|
|