Rice Paper Veggie Rolls Ww Core |
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Prep Time: 35 Minutes Cook Time: 0 Minutes |
Ready In: 35 Minutes Servings: 8 |
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Fairly easy recipe where you can choose various stuffing ingredients. The ingredients below are enough to make around 8 rolls. For rice papers follow directions on package to soften. Can be served with soy sauce, sweet chili thai or eaten on its own. Ingredients:
8 small rice paper sheets, prepared according to package |
1 carrot, peeled and cut julienne style |
1 celery rib, cut julienne style |
1 slice avocado, cut julienne style |
1 slice red pepper, cut julienne style |
8 small sweet gherkins, cut julienne style |
2 slices tomatoes, cut julienne style |
1 slice red onion, cut julienne style |
Directions:
1. prepare 1 rice paper at a time according to package instructions.
2. After 1 rice paper is ready, place a little bit of each vegetable in the center.
3. Fold sides in first then roll the paper.
4. Repeat first three steps until all ingredients are used.
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