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Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 8 |
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Great idea for leftover rice. A change from plain rice. Ingredients:
1 1/2 cups uncooked rice |
4 tablespoons margarine |
1 1/2 cups water |
1 1/2 cups apple juice |
3/4 cup raisins |
1 apple, peeled and chopped |
3/4 cup sugar |
1 dash cinnamon |
5 eggs, well beaten |
Directions:
1. Cook rice with the following 3 ingredients.
2. Add the rest of the ingredients to the cooked rice and mix well.
3. Put in well greased cassarole dish.
4. Bake for 1 hour at 350.
5. You can substitute 3 cups of leftover cooked rice if you would like.
6. If it is a little dry, just add about a 1/4 cup of apple juice to the mixture.
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