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Rice Halwa
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 15
Just wanted to make smething simple and sweet , for a nice rainy afternoon and I had onli few minutes to spare . So I came up with dis idea to try smething new !
Ingredients:
1 c raw rice plus 2 c parboiled rice , soaked for 4 hrs
1 c low fat evaporated milk .
1 c condensed milk
1/2 c margarine
Directions:
1. Grind the rice into thick batter with little water as possibe .
2. Melt the margarine in a pan .
3. Pour the batter and the milk .
4. Stir non stop until it starts to get thick , add the condensed milk .
5. When it rolls into a ball , spread on a tray and cut into pieces as desired .
6. Serve HOT .
By RecipeOfHealth.com