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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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A family favorite-yummy and easy. Prep time does not include cooking the rice. Ingredients:
1 cup cooked rice |
1 (13 ounce) can chopped spinach, drained |
1 tablespoon oil |
1 tablespoon butter |
2 garlic cloves, mashed |
1 teaspoon dried dill |
1 dash pepper |
1 tablespoon lemon juice |
1/2 cup crumbled feta cheese |
Directions:
1. Heat oil and butter in large pan.
2. Add spinach, garlic, dill, and pepper, and cook three minutes over medium heat.
3. Add hot cooked rice, lemon, and feta cheese.
4. Heat through.
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