Rhubarb Cake

Prep Time: 0 Minutes

Cook Time: 40 Minutes

Ready In: 40 Minutes

Servings: 12

This recipe came from a friend of mine. It is wonderful.

Ingredients:

cream together

1/2 cup shortening and 1 1/2 cups brown sugar

add

2 cups flour 1 egg 1 tsp vanilla 1 tsp soda

1 cup sour milk (1 cup milk with 1/2 tsp vinegar)

stir in

2 cups rhubarb, cut into small pieces

top with

1/2 cup sugar

1 t cinnamon

Directions:

1. bake 350 degrees for 40 minutes in a greased 9 x 13 pan