Rhonda's Roasted Greenbeans |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 2 |
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Roasted Greenbeans Ingredients:
2 cups organic green beans |
1 tablespoon soy sauce |
1 tablespoon olive oil |
1/4 teaspoon sea salt |
1/4 teaspoon fresh ground pepper |
1/4 teaspoon rosemary |
2 teaspoons minced garlic |
Directions:
1. I use the frozen organic green beans; defrost and pat dry. Toss the green beans with all ingredients and spread onto cookie sheet. Roast in preheated oven at 400 for 15 minutes, then at 450 for 5 minutes.
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