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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This sounded good, and it was. Sounds a little strange, but was so good. I have trouble measuring i mostly eye ball it . This is as close as i can get. So please adjust to your liking. Next time i will add fried onion. Ingredients:
1 pizza crust (i used a pre-made dough thawed) |
1 1/2 cups thousand island dressing (home made or store bought) |
2 cups shredded swiss cheese |
1 (10 1/2 ounce) can sauerkraut, well rinsed and drained |
2 cups cooked corned beef (i used left over but deli is fine just dice or shred) |
Directions:
1. Pre heat oven to 425.
2. Pre pizza crust make sure you prepare your pizza pan to prevent sticking.
3. Top crust with 1 cup of thousand island dressing.
4. Sprinkle 1 1/2 cups of cheese.
5. Next sprinkle with kraut.
6. Next top with corn beef.
7. Sprinkle with remainung cheese.
8. Drizzle with remaining dressing.
9. Bake for 20 - 25 minutes, till nice and melty and crust is crisp.
10. Remove from oven let cool slightly before cutting.
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