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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 15 |
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One of my never fails recipes. Only 5 ingredients but delicious. Every time I bring this to a gathering I always remember to bring copies of the recipe as it is always requested. Ingredients:
1 (16 ounce) can sauerkraut, drained and chopped |
8 ounces thinly sliced corned beef, chopped |
1 cup thousand island dressing |
8 ounces shredded swiss cheese |
1 tablespoon caraway seed |
Directions:
1. Mix all ingredients and bake at 350°F for 30 minutes.
2. Serve with rye crackers or Triscuits.
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