 |
Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 8 |
|
If you like reuben sandwiches, you will love the great flavor of this dip. Ingredients:
8 ounces cream cheese, softened |
3/4 cup sour cream |
1 1/2 cups shredded swiss cheese |
1/2 lb sliced corned beef, finely chopped |
1 (14 ounce) can sauerkraut, drained and chopped |
1/2 cup thousand island dressing |
Directions:
1. Mix all ingredients together and place in a dish sprayed with cooking spray.
2. Bake at 350 for 15-20 minutes.
3. Serve warm with wheat or rye crackers.
|
|