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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 cup mayonnaise |
1/2 cup vegetable oil |
1/3 cup dijon mustard |
1/4 cup prepared horseradish |
1/4 cup fresh lemon juice |
1/3 cup chopped fresh parsley |
1 tablespoon red wine vinegar |
2 teaspoons paprika |
4 garlic cloves, crushed |
Directions:
1. Process all ingredients in a blender until smooth, stopping to scrape down sides. Cover and chill until ready to serve.
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