Reminds Me of Little Caesar Breadsticks |
|
 |
Prep Time: 1 Minutes Cook Time: 10 Minutes |
Ready In: 11 Minutes Servings: 25 |
|
I use to work at Little Caesar's and these are so similar! Much more affordable though as this makes a lot! These can be made in a traditional mixer or a bread machine on dough cycle. Ingredients:
3 cups flour |
1 teaspoon salt |
1 tablespoon sugar |
4 tablespoons dry milk |
1 tablespoon canola oil (or olive) |
1 1/4 cups water |
1 teaspoon lemon juice |
2 1/4 teaspoons yeast |
Directions:
1. Place ingredients in mixer according to order.
2. Let rise 30 minute Punch down and let rise again for 30 minute.
3. roll out and cut into sticks.
4. Place onto greased cookie sheets.
5. Let rest 15 minutes.
6. Bake in 375 for 10-12 minutes. Just til very light brown.
7. While still hot from the oven brush with melted butter and sprinkle with dried Parmesan cheese and garlic salt.
8. Serve warm, make about 20-30 depending on size.
9. For variations add fresh rosemary, or thyme to the dough before baking.
|
|