Relishing Creamed Spinach |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 4 |
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My take on creamed spinach with a kick of sweetness. Hope you enjoy. Ingredients:
1 (10 ounce) package frozen spinach, completely thawed and drained |
2 tablespoons unsalted butter |
1/4 teaspoon garlic powder |
1 tablespoon no-sugar-added relish |
3 ounces cream cheese, softened |
1 tablespoon parmesan cheese |
salt & pepper, to taste |
Directions:
1. Preheat oven to 350 degrees.
2. Melt butter in pan, then add spinach and garlic powder.
3. Mix in the relish, then the cream cheese until well blended.
4. Add Parmesean cheese, salt and pepper, and stir.
5. Spoon mixture into 4 ramekin dishes, place them on a baking sheet and bake for 15 minutes.
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