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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 4 |
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Anasazi Beans are offered by the Adobe Milling Co and can be ordered online from Colorado. Great beans! Named after the ancient Native Americans in that area. Great as a tortilla filling or side dish. Ingredients:
1/2 lb dried anasazi beans |
3 slices bacon, chopped |
2 tablespoons onions, finely chopped |
2 tablespoons green peppers, finely chopped |
1 clove garlic, crushed |
1/2 teaspoon chili powder |
Directions:
1. Cook beans at a gentle boil in 3 cups water, covered, until tender, about 1 1/2 hours.
2. Drain beans and save liquid.
3. Saute onion, green pepper, garlic and bacon; mash beans together with sauteed mixture, adding a little liquid at a time, until bean mixture is smooth.
4. Can be frozen.
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